This monthly series will have rotating Farm to Fork topics on food from agriculture to gardening, cooking healthy food, and more. Part 1 is a free webinar which will fall on a Tuesday. Part 2 is the pairing workshop on the following Thursday (fees apply).
Les événements de cette collection
March 2026 Farm to Fork Workshop: Summer Vegetable Gardening (IN PERSON)
demain à 13:00
À partir de $0.00
April 2026 Farm to Fork Workshop: Bees & Pollinator Gardens (IN PERSON)
Thu, Apr 9, 1:00 PM
À partir de $0.00
May 2026 Farm to Fork Workshop: Bugs & Weeds on the Menu (IN PERSON)
Thu, May 7, 1:00 PM
À partir de $0.00
June 2026 Farm to Fork Workshop: Growing Mushrooms at Home (IN PERSON)
Thu, Jun 4, 1:00 PM
À partir de $0.00
February 2026 Farm to Fork Workshop: Edible Native Plants (IN PERSON)
Thu, Feb 5, 1:00 PM
À partir de $0.00
January 2026 Farm to Fork Workshop: Herb Gardening (IN PERSON)
Thu, Jan 8, 1:00 PM
À partir de $0.00
December Farm to Fork Workshop: Growing Mushrooms at Home (IN PERSON)
Thu, Dec 4, 10:00 AM
À partir de $0.00
November Farm to Fork Workshop: Grains and Agriculture (IN PERSON)
Thu, Nov 6, 10:00 AM
À partir de $0.00
Taste of Cultures
À partir de $0.00
October Farm to Fork Workshop: Hydroponic Gardening (IN PERSON)
Thu, Oct 9, 10:00 AM
À partir de $0.00
September Farm to Fork Workshop: Fall Vegetable Gardening (IN PERSON)
Thu, Sep 4, 10:00 AM
À partir de $0.00
August Farm to Fork Workshop: Bees & Gardening for Pollinators (IN PERSON)
Thu, Aug 7, 10:00 AM
À partir de $0.00
July Farm to Fork Workshop: Tropical Fruits (IN PERSON)
Thu, Jul 10, 10:00 AM
À partir de $0.00
June Farm to Fork Workshop: Dairy, Cheese, and more! (IN PERSON)
Thu, Jun 5, 10:00 AM
À partir de $0.00
May Farm to Fork Workshop: Discovering Edible Weeds (IN PERSON)
Thu, May 8, 10:00 AM
À partir de $0.00
April Farm to Fork Workshop: Growing Edible Native Plants (IN PERSON)
Thu, Apr 3, 10:00 AM
À partir de $0.00
March Farm to Fork Workshop: Summer Vegetable Gardening (IN PERSON)
Thu, Mar 6, 10:00 AM
À partir de $0.00
February Farm to Fork Workshop: Herb Gardening (IN PERSON)
Thu, Feb 6, 10:00 AM
À partir de $0.00
January Farm to Fork Workshop: Temperate Fruits (IN PERSON)
Seminole County Extension is a federal, state and local partnership that provides research-based information from the University of Florida to the citizens of Seminole County. We hope that you will contact us for solutions to any questions you may have in the areas of agriculture, lawns and gardens, nutrition and wellness, financial management, natural resources, livestock, community development and 4-H youth development.Call us at (407) 665-5560 or visit our website atwww.seminolecountyfl.gov/extensionservices