Join us around the table for a hands-on Sardinian pasta workshop, traditional lunch and wine from Sardinia.
From Grain to Gestures
On July 19th, Pasta Paradijs will close its doors to the public for a private workshop dedicated to Sardinian pasta.
We will begin around the table with a selection of Sardinian antipasti, personally chosen from producers we know and work with.
From there, we move into the workshop, where nine guests will learn how to make Spizzulus and Chiusoni, two traditional pasta shapes from different parts of Sardinia.
The afternoon concludes with a shared lunch centred around the pasta prepared during the workshop.
Everything served during the day reflects the same philosophy that guides Pasta Paradijs every day: respect for ingredients, producers and the traditions behind them.
Sunday 19 July 2025
Pasta Paradijs
Amsterdam Oud-Zuid
Included:
• Sardinian antipasti
• Drinks
• Pasta workshop
• Shared Sardinian lunch
Limited to 9 guests
Good to know
Highlights
- 4 hours 30 minutes
- In person
Refund Policy
Location
Koninginneweg 273
273 Koninginneweg
1075 CW Amsterdam
How do you want to get there?
